Menu
crushed
The Stuffed
- Mortadella, stracciatella, chopped pistachios
- Cooked ham, Taggiasca olive pâté, Edam cheese
- Finocchiona, pecorino, onion compote
- Raw ham, mushroom cream, pecorino cheese
- Salami, truffle cream, dried tomatoes
- Lard, artichoke cream, pecorino cheese
- Bacon, salsa verde, caramelized onions
- Shoulder, artichokes, pecorino cheese
- Cheek, stracciatella, aubergines
- Soprassata, nduja, artichokes
1/4 - €10,00 1/8 - €7,00
1/4 - €12.00
- Salami, figs, stracciatella, honey
- Lard, gorgonzola, honey, pear
- Cooked ham, marinated anchovies, green sauce, caramelized onion
- Mortadella, stracciatella, truffle petals
- Turkey, Taggiasca olive cream, caramelized onion, artichokes
- Raw ham, pecorino cheese, honey, green sauce
The Extras
Substituted or added ingredients will be calculated at the time
The Standards
Mortadella
Cooked ham
Tuscan Salami
Finocchiona
Bacon
Raw Ham
Cheek
1/4
€6.00
€6.50
€6.50
€7.00
€6.50
€7.50
€7.50
1/8
€4.00
€4.50
€4.50
€5.50
€4.50
€5.50
€5.50
The Vegetarians
- Stracciatella, artichokes, dried tomatoes
- Tomato, mozzarella, pesto
- Green sauce, dried tomatoes, pecorino cheese
- Truffle cream, mozzarella, artichokes
- Cream of mushrooms, grilled aubergines, pecorino cheese
- Grilled aubergines, artichoke cream, pecorino cheese
- Gorgonzola, dried tomatoes, caramelized onions
- Pesto, stracciatella, artichokes
- Cream of Taggiasca olives, caramelized onions, stracciatella
- Cream of artichokes, tomatoes, edam cheese
1/4 - €10.00 1/8 - €7.00
1/4 - €12.00
- Green sauce, smoked provola, grilled aubergines, figs/pears
- Gorgonzola, pear, honey, chopped pistachios
- Burrata, caramelized onion, tomato, arugula
- Artichoke cream, grilled aubergines, pecorino cheese, truffle petals
- Florentine tomato, sheep's milk mozzarella, basil, pesto
- Compote of onion, edam cheese, artichokes, green sauce
The Extra Vegetarians
Do it your way!
Choose from homemade sauces, fresh vegetables and artisanal pickles, and select local cured meats and cheeses.
According to seasonal availability
Smashes
Classic, 00 flour
Whole wheat
Cold cuts
Mortadella
Tuscan salami
Finocchiona
Bacon
Cheek
Overwhelmed
Lard
Ham, raw/cooked
Turkey
Bresaola
Raw shoulder
Spicy flatbread
Porchetta (only
(Saturday)
Substituted or added ingredients will be calculated at the time
Cheeses
Pecorino cheese varieties
Burrata
Mozzarella
Smoked provola
Parmesan cheese
Chocolate chip
Edamer
Fontina
Gorgonzola
Stracchino
Sauces
Green sauce
Pesto
Honey
Truffle cream
Taggiasca olive pâté
Cream of mushrooms
Artichoke cream
Onion compote
Nduja
Fillings
Tomatoes
Dried tomatoes
Rocket
Grilled Eggplants
Truffle petals
Caramelized onion
Pear
Figs
Pistachio grains
Artichokes
Anchovies
Ingredients vary depending on what's in season
Our pastry shop
Menu
sweets
Sweets
Cantucci
Cheesecake
Selection of biscuits
Selection of cakes
Selection of pastries
Bignoline
Selection available based on the day's production
First courses
Every day a different selection of fresh traditional dishes
Menu
fresh dishes
seasonal
Dishes of the day
Cold pasta
Panzanella
Ribollita
Tomato soup
Eggplant Parmigiana
Meatballs in sauce
Roast potatoes
Seasonal vegetables
examples
Our menu changes weekly to offer you fresh dishes prepared with seasonal ingredients. To see the daily menu and what's new this week, follow us on Instagram and Facebook.
Dishes of the day
Cold pasta
Panzanella
Ribollita
Tomato soup
Eggplant Parmigiana
Meatballs in sauce
Roast potatoes
Seasonal vegetables
examples
Our menu changes weekly to offer you fresh dishes prepared with seasonal ingredients. To see the daily menu and what's new this week, follow us on Instagram and Facebook.
Follow us on Instagram and Facebook
@fornodagraziella_
A birthday cake? A party cake? We've got you covered.
A birthday cake, a schiacciata for a party, a tray of pastries, or sandwiches for a special occasion? We can prepare all our specialties to order, ready for in-store pickup. For smaller orders, we ask for at least three days' notice; for larger ones, at least one week. For availability, delivery times, and pricing, please contact us by phone or email.